10 Best Instant Noodles That Are Cheat Day-Worthy

Instantly noodles with various seafood flavourings are a great combo. Hence why Thailand Snacks has come up with the unique Tsunami Milk Seafood with the taste of shrimp, octopus, and squid. Stocks are limited so hurry, and you’ll be on your way to satisfying your growling tummy.

Milk goes amazingly well with seafood, giving the combo a creamy texture like no other. This Hong Kong Doll instant noodles with Supreme Lobster and Cheese Flavour is just phenomenal. It’s part lobster and part cheese, making this the perfect snack ever.

If you like your noodles with nothing else but cheese, then Paldo Cheese Ramyun Ramen is for you. It tastes great with egg, cooked meat or even kimchi, and your stomach will be full for hours. Do note that the spiciness takes a while to kick in.

Nissin is the only brand that has made Michelin-Star instant noodles. Their best-selling Kyushu Black Instant Noodles is closest you’ll get to a fine-dining restaurant experience. Kyushu Black is black garlic oil, something you'll only find in top-tier restaurants.

There’s one unique ingredient that all Dajia noodles contain, and that's black beans. It contains both carbs and protein, so you'll recover from your intense workout a lot quicker. Dajia’s Stirred Noodles also come with wheat noodles; great for restoring your muscles. These noodles come in two flavours: Shallot and Spicy.

Yummy Mi Sayur Kering is vegetable-based and is best for a mommy-to-be. It's 100% natural without any added colouring or preservatives. The noodles taste excellent with vegetables and meat, but you can even eat it on its own. They come in various flavours like carrot, pumpkin, and spinach.

Indomie is very popular and versatile, and it goes well with just about any meat, veggies and eggs. Keep your breakfast interesting by mixing it up with anything you fancy. It only takes about five minutes, and breakfast will be ready.

Youmee Plain Noodle is made with just flour, salt and water. These noodles will give you complete control of your calories intake and is suitable for vegetarians. They’re also traditionally made and contain no food additives.

Haidilao noodles are super easy to cook: pour some water on the heat pack, and the streaming process will begin. Minutes later, you'll have a complete and delicious meal. Most of the packages come with a good mix of vegetables and meat, so try them all.

If you're on the hunt for very spicy noodles, then look no further than this Ottogi Jin Jjambbong Seafood. The noodles are made chewy and silky; it will not turn soggy that fast. Its spicy soup is refreshing and rich with authentic Korean flavours. Do note that this is a non-halal meal.