Indeed, you can never go wrong with sprinkling some Parmesan Cheese! When you are looking for that distinctive flavor and want to add more spice to your dish, you can achieve that particularly exceptional taste with the help of parmesan cheese.
Sometimes it might be challenging to choose which cheese parmesan product will add a new layer of flavor to your recipe—looking for the best parmesan cheeses in the Philippines? Check out our list of top picks and buying guides to find the perfect one for your cooking needs.
10 Best Parmesan Cheese in Philippines 2024: Prices & Brands
Table of Contents
Why It's Our Top Pick
Your favorite pasta, pizza, seafood, salads, and other dishes are the ideal accompaniment for the Italian Formaggi Grated Cheese. Anytime you eat, this delectable cheese will boost your meals' flavor.
Key Ingredients
This grated parmesan cheese from Italiana Formaggi is made with pasteurized milk, pasteurized partly skimmed milk, and modified milk ingredients– ensuring the highest quality of parmesan cheese like no other!
Why Buy This
You'll love how you can try your favorite Italian dish with just a little sprinkle of this parmesan cheese. With a 12-month expiration date, you can add this to your meal for a more extended period!
Straight from Italy, right to your favorite pasta! Suppose you want to experience and taste the authentic flavor of Italian dishes. In that case, the Grana Moravia Parmesan is genuinely extraordinary for pasta and wine pairing, and it is imported from Italy in a vacuum-sealed package.
Key Ingredients
Gran Moravia is a hard cheese made using vintage copper vats and then patiently and extensively matured, giving a solid and nutty flavor.
Why Buy This
This Gourmet Cheese is one of the aged cheese made in the Moravian region of Italy by the earliest customs. It can be served as a gourmet starter, as an appetizer, or after dinner, along with seasonal fruits. It is perfect as a table cheese or grated, in shaves or cubes.
Meet another authentic grated parmesan cheese which makes a better addition to your pizza and pasta. You get to savor a parmesan cheese of up to 85 grams at an affordable price!
Key Ingredients
With an extra unique taste, this grated parmesan cheese is undoubtedly a good product, as Santini is always reliable when completing your cooking needs. It includes powdered cellulose, which is added to prevent caking of the grated cheese.
Why Buy This
Indeed, it aged over ten months which makes it sharper and spicier. Best of all, this product is not only great for being a grated cheese but is also suitable for your pizza needs. You'll have to sprinkle Santini Parmesan Cheese on your thick, gooey pizza to make this day even more wonderful!
Combine and serve to make your snacks more enjoyable with this parmesan cheese powder from Spiceup. With over 11k sold on Shopee, this cheese parmesan completes your cheesy cravings!
Key Ingredients
This parmesan cheese powder is made with nut-free ingredients– ensuring no allergic reactions as it prioritizes the safety of everyone.
Why Buy This
Undoubtedly, this is the cheapest spice online! It is a perfect addition to any chicken or fries as you overload them with this parmesan cheese powder. Plus, it is not spicy to taste, making it safe for kids!
This authentic parmesan cheese amazingly enhances the flavor of many dishes. This cheese block is imported from Italy in a vacuum-sealed pack.
Key Ingredients
This distinctive parmesan cheese block from the real Parmigiano Reggiano has a salty, nutty, and fruity flavor. Yet, it achieves balance with a slight sweetness that serves your taste buds.
Why Buy This
It is convenient to use at potlucks if your guests would instead add additional cheese to their cuisine than break out the complete wheel– thankfully, this product comes available in wedge form. Plus, with the trending charcuterie board, slices from this cheese are a perfect accompaniment to wines and cold drinks.
Topping your pizza with the right amount of parmesan cheese from Grana Padano will make you crave more. It's a traditional, cooperative, pasteurized, hard gourmet with a thick, complex, and naturally smooth rind.
Key Ingredients
This parmesan cheese for pizza is manufactured exclusively from cow's milk from the Po River Valley in Northern Italy by a custom started by monks in the year 1000 AD. It continues to be made with skim milk, just when it was first created to use surplus milk.
Why Buy This
Compared to other cheeses, Grana Padano cheese has a softer, less salty flavor. It can be a terrific addition to your favorite Italian dishes, such as cacio e pepe and Italian spaghetti. Indeed, it offers excellent quality and perfect taste and is highly recommended by cheese enthusiasts.
Filipinos are increasingly fond of salads nowadays; we're going green even on our diets. Grated parmesan cheese has established itself as a standard condiment in the kitchen.
Key Ingredients
The parmesan cheese is made pasteurized part of skim milk, cheese culture, salt, enzymes, and powdered cellulose, which is added to prevent caking of the grated properties of the parmesan cheese.
Why Buy This
Enjoy as a topping or sprinkle over your favorite foods for a lovely finishing touch! This parmesan cheese is quite beneficial to your health. The health advantages of genuine Parmigiano-Reggiano outweigh those of parmesan found in a plastic shaker by a wide margin.
The EasyPro Garlic Parmesan Seasoning Powder achieves the fantastic fusion of garlic flavor and real cheese– perfect for people who love the combined strong, salty, and spicy taste that awakens their taste buds.
Key Ingredients
With no artificial flavoring, the EasyPro Garlic Parmesan Powder Mix has real garlic and genuine cheeses. Since only natural ingredients were used, the full flavor of the cheese and garlic is highlighted.
Why Buy This
Use this Garlic Parmesan Powder Mix to flavor chips, chicharon, popcorn, and fries, as well as fried foods like chicken wings and katsu to give your food a cheesy, garlicky coating. This convenient powder is the ideal blend of garlic and cheese flavor to make your comfort dish delectable.
With more than 13k sold on Shopee, this grated parmesan cheese is one of Filipinos' online favorite parmesan cheeses. You can use this well-packed cheese parmesan for personal or food business needs.
Key Ingredients
This grated parmesan cheese is made from hard, dry cheese. It comes from skimmed milk, which ensures quality that does not disappoint – you'll like using it as a garnish to your favorite Italian, Filipino, or American dishes.
Why Buy This
Indeed, it is the ideal way to upgrade your chicken parmigiana because it has a strong, salty, and sour flavor. Generously sprinkle it on top of vegetables or other meats before roasting to enhance the taste of vegetables and dishes.
Pre-grated Parmesan cheese preserves its flavor but not its texture when used as a topping, which is undesirable for certain people who prefer it to be too fine and powdery. The good thing is this pre-shredded cheese parmesan from ChizBoy stands out even at affordable prices.
Key Ingredients
The pre-grated cheese parmesan from ChizBoy is made in a facility that processes soy, egg, and wheat and contains milk.
Why Buy This
It gives you a lasting, savory feeling! It can also taste buttery and nutty undertones. It can be included with bolognese, ragu, or carbonara sauces to increase their meatiness. You can use it as a topping to give your all-time favorite dishes an extra layer of bite.
What is Parmesan Cheese?
Parmesan, often known as Parmigiano-Reggiano, is a firm Italian cheese with exceptional nutritional value. Italian cheese, known as cheese parmesan, has a distinctively intense and nutty flavor that can be simultaneously sweet, salty, and bitter. Its hue can range from pale to dark yellow and has a crumbly, grainy feel.
Different Kinds of Cheese
When preparing a meal, you sometimes wish to sprinkle it with some cheese, so you should be familiar with the different cheese types made explicitly for your dish. Here are the common types of cheese you'll encounter in the market:
- Mozzarella - Fresh, within a few hours of being created from pasteurized or unpasteurized cow or water buffalo milk, semi-soft mozzarella is meant to be consumed. It can prepare dishes for salads, pizzas, meat, and vegetables.
- Cheddar - Cheddar cheese, prepared from pasteurized cow's milk, is a hard, firm cheese. When it is young, it has a crumbly texture but is still primarily smooth. Its texture becomes crisper as it ages. It often comes in a drum shape and ranges in color from white to pale yellow.
- Gouda - One of the most well-liked cheeses in the world is this Dutch cheese. It uses cow's milk to make this rich, flavorful, semi-hard cheese, although some artisanal varieties use sheep's or goat's milk to make cheeses that will be aged for a long time.
- Parmigiano – Reggiano - It is a cheese that has been aged for at least 12 months and up to 36 months. It is hard, dry, and flaky. Its delicious caramel-nutty flavor and satisfying crunch make it a perfect snack. It tastes best when grated and added to Italian soups, salads, and pasta dishes.
- Feta - The milk of goats and sheep grazed on pastures is used to make pasteurized or unpasteurized feta. This cheese's firmness and texture vary from region to region. Age can also affect it. Feta has a tart, salty flavor that you can diminish by giving it a quick rinse.
Conclusion
Adding a cheese parmesan to your dish is a special feeling, especially for cheese lovers! With many cheese parmesan to choose from, we hope you've decided which parmesan cheese product to include in your next dish!
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